- Product Details
Keywords
- Peroxidase from horseradish
- 9003-99-0
- Peroxidase from horseradish
Quick Details
- ProName: Peroxidase from horseradish
- CasNo: 9003-99-0
- Application: for research use
- DeliveryTime: 1~2 days
- PackAge: packing as your request
- Port: any port of china
- ProductionCapacity: 100 Gram/Month
- Purity: 98%
- Storage: keep in cool and dry place
- Transportation: by air
- LimitNum: 1 Milligram
Superiority
Appearance: | Reddish-brown amorphous powder |
Source: | Horseradish |
Enzyme Commission Number: | EC 1.11.1.7 |
CAS Number: | 9003-99-0 |
Storage temperature: | -20℃ |
Details
Stability: | Stable at -20℃ for at least one year |
Molecular weight: | ~40 kDa (SDS-PAGE) |
Isoelectric point: | 7.2 |
Optimum pH: | 6.5 |
Optimum temperature: | 45℃ |
pH Stability: | 5.0~10.0(30℃,16hr) |
Thermal stability: | < 50℃ (pH 6.0,15min) |
Inhibitors: | NaN |